Barramundi, my favourite fish steamed.
A sauce i have perfected after trials and error. A secret. :P
Deep fried prawns in spicy bean sauce.
Steaming the pork.
This was an experimental concept with the seafood sauce over the meat. Interesting but would not do again unless i find a way for the taste to go together. Something to sleep on.
Crabs on noodles. No i can't afford lobsters.
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